Chef Kevin is the Chef Owner of Food for Love, a Personal Chef and Catering Service in Northern Virginia. He has been putting passion into his cooking, for over 25 years. A graduate of the premiere Culinary Institute of America, with an Associates in Culinary Arts and from Florida International University with a Bachelors in Hotel, and Restaurant Management. Excellent food and Customer Service has been a driving force since the onset of his career. He has worked as an Executive Chef for some of the finest Catering, Restaurant, Hotel, and Private Dining Services in Washington DC, Virginia and Miami Florida. He has seven years past experience as a Prepared Foods Team Leader and Chef for Whole Foods Market, catering to the health conscious all natural clientele, which provided a catalyst for the lectures he currently holds. He has been inspiring audiences across the country from major corporations to the National Volunteer Fire Fighters, towards a positive life style change with expertly prepared healthy recipes focusing on heart healthy and cancer fighting ingredients. Putting these and other ingredients together with items that are locally raised and when ever possible organic is the direction of his food.
Leesburg VA is a beautiful area, close by DC for the city feel, but far enough way to get that country feel. We try to bring a little of that to Iowa Avenue, based on the many locations of our residents. Welcome to Iowa Avenue.
Wow, a chef for Whole Foods. As time goes by, I hope you're able to share some of your recipes with the Iowa Avenue community. The first time I went into a Whole Foods, I fell in love with their salad bar. I've tried to duplicate a few of the recipes with some success. Couscous and chic peas is one of my favorites.
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Best. - John
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